Shanxi Xinzhou Daixian County — the heroic Yanmen Pass and a key frontier fortress, integrating Yanmen Pass, Daizhou Ancient City, Ashoka Pagoda, and Yang Zhongwu Shrine, blending frontier fortress culture with historical heritage. A 2-day-1-night in-depth tour decoding the essence of Daixian's frontier culture, appreciating the unique charm where heroic passes, ancient cities, and historical generals intertwine.
Climb Yanmen Pass to feel the heroic spirit of the frontier, tour Daizhou Ancient City to taste history and culture, visit Ashoka Pagoda to appreciate ancient architectural art, pay respects at Yang Zhongwu Shrine to recall the grace of famous generals
Climb Yanmen Pass in the morning to feel the grand momentum of "The first among the nine fortresses under heaven is Yanmen." Tour Daizhou Ancient City in the afternoon to visit historical sites like Bianjing Tower. Taste Daixian's specialty foods in the evening and experience the frontier style.
Visit Ashoka Pagoda in the morning to appreciate Yuan Dynasty Buddhist architectural art. Pay respects at Yang Zhongwu Shrine in the afternoon to learn about the history of the Yang Family Generals. Explore Zhao Gao Temple in the afternoon to experience Taoist culture, purchase local specialties, and return.
A traditionally brewed wine specialty of Daixian, using high-quality yellow rice as the main raw material and adopting ancient brewing methods. It has a golden color and a mellow taste, with effects of improving blood circulation, warding off cold, and strengthening the spleen and stomach. It is an excellent choice for entertaining guests.
A traditional famous dish of Daixian, selecting fresh fish from the Hutuo River, paired with ingredients like tofu and glass noodles, and braised using Daixian yellow wine. The fish is tender and the soup is rich and flavorful, making it an essential dish for hosting guests.
A characteristic noodle dish of Daixian, made from buckwheat flour shaped into cylinders and steamed, then served with mutton stew or tomato sauce. The texture is chewy and nutritious, a traditional favorite among locals.
A traditional soy product of Daixian, made from high-quality soybeans through multiple refined processes. The texture is resilient with a strong bean aroma, making it an excellent accompaniment for meals and drinks.