Xihua County, Zhoukou, Henan - the birthplace of Nuwa culture and a red revolutionary old area, integrating Nuwa creation legends, the spirit of the Dugang Meeting, Huangqiao's ecological flower fields, and Xiaoyao's food culture. A 2-day, 1-night deep tour to touch the roots of civilization and inherit red revolutionary genes.
Visit Nuwa City to explore the origins of civilization, commemorate the revolutionary years of the Dugang Meeting, tour Huangqiao and enjoy rural scenery, taste Xiaoyao spicy soup and enjoy a feast for the taste buds
Explore Nuwa City ruins in the morning, tracing the Nuwa creation legend; climb Kunshan Nuwa Palace in the afternoon, experiencing the fusion of Taoist culture and Nuwa beliefs; stroll through Nuwa Cultural Square in the evening, participating in intangible cultural heritage performances and interactions.
Visit Dugang Meeting Memorial Hall in the morning, revisiting the history of Red Army meeting during the Anti-Japanese War; enjoy Huangqiao Sightseeing Garden's rural scenery in the afternoon; travel to Xiaoyao Town in the evening to taste authentic spicy soup, purchase local specialties, and return.
One of China's Four Great Soups, originating from the Northern Song Dynasty. Made with pepper, chili, lamb, gluten, etc. The soup is thick, spicy, and savory. Xiaoyao Town is its birthplace, with century-old shops like "Gao Ji" and "Yang Jia" preserving authentic flavors.
Intangible cultural heritage food of Xihua County, named after Gujia Village in Piying Township. Made from flour, hand-shaped into flowers, birds, animals, etc., steamed and then painted. Can be eaten or displayed, symbolizing auspiciousness.
Specialty of Tiankou Township, Xihua, with over a thousand years of cultivation history. Fruits are large, thick-fleshed, high sugar content. Can be eaten fresh or made into dried dates, date cakes. National geographical indication product, known as "King of Dates in Central Plains."
Traditional soybean product of Eastern Henan, made from high-quality soybeans through 18 processes. Thin as cicada wings, chewy and firm. Can be cold dressed, stir-fried, or rolled with vegetables. Essential dish for local banquets, especially famous from Niedui Town production.