Taikang County, Zhoukou, Henan Province – the hometown of Xie An and a place with a prosperous cultural atmosphere, integrating Xie clan culture, Song Dynasty ancient pagodas, Daoqing Opera art, and farming civilization. Experience the charm of the "cultural holy land" with a 2-day 1-night in-depth tour and appreciate the unique blend of history and art in eastern Henan.
Visit Xie An's Hometown to recall the Battle of Fei River, admire Song Dynasty ancient pagodas to appreciate architectural essence, listen to Taikang Daoqing Opera to taste the charm of intangible cultural heritage, tour the millennium-old Confucian Temple to feel the inheritance of Confucianism, and unlock the beauty of history, culture and art in eastern Henan
Visit Xie An's Hometown in the morning to learn about the life of Xie An, the famous prime minister of the Eastern Jin Dynasty, and the history of the Battle of Fei River, and visit the Xie Clan Ancestral Hall. In the afternoon, admire the Song Dynasty architectural art of Xiaowu Pagoda, and stroll through the old town block in the evening to taste local snacks.
Visit Shousheng Temple Pagoda in the morning to experience Song Dynasty Buddhist culture and watch the intangible cultural heritage performance of Taikang Daoqing Opera. In the afternoon, visit the Confucian Temple to learn about the inheritance of Confucianism, and purchase Taikang specialties in the evening before returning.
Taikang's characteristic pasta, made by hand with high-quality high-gluten flour, served with mutton, fungus, daylily and other ingredients. The soup is delicious and the noodles are chewy, being the favorite daily food of local people.
Taikang's traditional famous snack, originating from Matou Town. It uses high-quality yellow beef marinated with ancestral secret recipes, with tender meat and rich fragrance, having a history of over 100 years.
Taikang's traditional pastry, made with flour, sesame and sugar, baked in a traditional stove. The outer skin is crispy, the inner part is soft, with a strong sesame aroma.
Taikang's characteristic bean product, made by traditional craftsmanship, with compact texture and rich bean aroma. It can be eaten directly or cooked, being a staple food in local families.