Penrith, England's Lake District — an ancient border market town at Junction 40 of the M6 motorway, once the capital of Cumbria and still the trading and service centre of the Eden Valley. Penrith's history dates back to Roman times, and until 1070 it belonged to the Kingdom of Strathclyde in Scotland. Red sandstone castle ruins bear witness to centuries of border warfare between England and Scotland, and Lady Anne Clifford wrote the most legendary story of female heritage guardianship in British history. This is the perfect base for exploring Ullswater Lake, the Eden Valley and the northern Lake District fells — from Penrith, within 15 minutes you can reach Brougham Castle, Lowther Castle, Aira Force Waterfall and the Ullswater Steamer pier. The 2-day classic itinerary includes castle exploration, a steamer cruise on the lake, waterfall visits with red squirrel spotting, and a stroll through century-old gardens.
Explore medieval red sandstone castles, stroll the century-old gardens of Lowther Castle, cruise Ullswater Lake by steamer
Start the morning at Castle Park opposite Penrith railway station — Penrith Castle ruins stand right in the centre of the park, facing the station platform, and you can glimpse this red sandstone fortress when travelling on the West Coast Main Line. The castle was begun in the late 14th century by Ralph Neville as a defence against Scottish raids, then expanded into a luxurious residence by the future Richard III — he stayed twice, in 1471 and 1485, widening windows and adding the north gatehouse. The walls still retain their full height, the dry moat is 15 metres wide and 6 metres deep, and the remains of the Red Tower are still impressive. The War Memorial Gateway at the park entrance commemorates those who fell in the Boer War and both World Wars. Then drive 10 minutes (or take the UB3 bus) to Lowther Castle — this post-medieval castle was the lavish home of the Lowther family, abandoned in 1936 after the "Yellow Earl" squandered the family fortune, with concrete traces left by tank regiments stationed there during WWII. A 20-year garden restoration programme began in 2008, with Dan Pearson designing the Parterre flower beds, the Rose Garden (shaped like an ancient English rose) and the Garden-in-the-Ruins. The 130-acre gardens also include wildflower meadows, tree-nest beehives and the Western Terrace — standing here you can overlook the entire Lowther Valley and the distant Lake District fells. In the evening, head to Aira Force Waterfall on Ullswater Lake — this 20-metre cascade is most spectacular after rain, with rainbows often appearing in the spray. Follow the National Trust-maintained trails through conifer and mixed broadleaf woodland, keeping an eye out for red squirrels darting around feeding stations — they are Britain's favourite wild mammal, surviving only in a few protected areas.
Drive 10 minutes in the early morning to Brougham Castle — this red sandstone castle was begun in the early 13th century by King John's agent Robert de Vieuxpont on the site of a Roman fort, commanding the strategic crossing of the River Eamont. The most striking feature is the massive Norman keep — climb the spiral staircase to the top for a 360-degree view of the Eden Valley. The Clifford family added the unique double gatehouse and League Tower. The castle's most legendary figure is Lady Anne Clifford — dispossessed of her inheritance in 1617, she fought for decades, eventually reclaiming five castles and restoring them one by one, living here from 1660 until her death in 1676, with a plaque marking the room where she died. Nearby stands the Countess Pillar, erected by her in 1656 to commemorate her final farewell to her mother Margaret on 2 April 1616 — coins are still distributed to the poor on 2 April each year according to her will. In the afternoon, take the Ullswater Steamer from Pooley Bridge (£18.50 day ticket) to cruise England's third most beautiful lake — this Victorian steamer fleet, first launched in 1859, still operates today, calling at Howtown and Glenridding, with views of the Helvellyn crags and lakeside daffodil fields (the inspiration for Wordsworth's "I Wandered Lonely as a Cloud"). Disembark to explore Hutton-in-the-Forest — said to be the original setting of the Green Knight's castle from the Arthurian legend Sir Gawain and the Green Knight, the oldest part being the Pele Tower built in 1350, with interiors designed by William Morris himself, and a 128-foot Wellingtonia giant sequoia in the gardens. In the evening, climb Penrith Beacon — the stone-built beacon at the top of Beacon Hill (286 metres) has been lit many times since 1296 to warn of Scottish invasion, most recently during the Napoleonic Wars in 1804.
A contemporary restaurant on King Street in central Penrith, using Cumbrian local ingredients to create an à la carte menu. Signature dishes include roasted Cumbrian pork, Cumbrian beef and Indian-spiced parsnip soup, plus creative fusion options like tandoori-rubbed cod fillet. Carefully paired wine list and cocktails. Recommended as Penrith's best dinner choice. Open Tuesday to Saturday, lunch 12:00-14:00, dinner 18:30-20:30. Budget: £20-£35 per person.
One of Penrith's oldest buildings, dating back to the 14th century, once the residence of Richard III before he became king — original wood panelling and fireplace remain. Now operated by Cumbrian Legendary Ales, serving classic Cumberland sausages, steak & ale pie and vegetarian burgers, with cask ales like Loweswater Gold on tap. Cosy snug rooms and fireplace create a medieval atmosphere. Open Wednesday to Sunday 12:00-14:30 & 17:00-21:00. Budget: £12-£22 per person.
Penrith's only authentic Spanish tapas restaurant, run by Spanish chef Roberto, using seasonal ingredients to prepare classic tapas such as Croquetas de Pollo, Calamares Fritos and Ensalada Rusa. Accompanied by Spanish beer and sangria, with a lively, welcoming atmosphere. Open Tuesday to Sunday 17:00-22:00. Budget: £15-£25 per person.
A tearoom set in the medieval hall of Hutton House, serving homemade hot food, sandwiches and afternoon tea by the fireplace. Some ingredients come from the estate's own kitchen garden, and the apple pies use fruit from the garden's ancient apple trees. Sit in the courtyard surrounded by Gothic arched cloisters and feel transported back to medieval times. Only open on house open days (Wednesday/Thursday/Sunday) 10:00-16:30. Budget: £8-£15 per person.