Wangcheng District, Changsha City, Hunan Province — an important area for ancient town culture and ecological tourism in Changsha, integrating ancient town customs, ceramic art, and natural landscapes. It boasts distinctive scenic spots such as Tongguan Kiln Ancient Town, Jinggang Ancient Town, and Heimi Peak. Experience the historical and natural beauty of "millennium-old ancient towns + ceramic culture + ecological scenery" in one day.
Explore ancient towns, experience ceramic art, climb mountains for scenic views, and enjoy lake and mountain scenery
In the morning, visit Tongguan Kiln Ancient Town to learn about the millennium ceramic culture and explore Jinggang Ancient Town to experience the charm of the Xiangjiang water town; in the afternoon, climb Heimi Peak to enjoy the natural scenery and visit Lei Feng Memorial Hall to receive red education; in the evening, stroll around Qianlong Lake to enjoy the lake and mountain scenery and taste the characteristic farm dishes of Wangcheng.
A specialty of Jinggang Ancient Town, made of high-quality soybeans through more than ten processes such as soaking, grinding, boiling, curdling, pressing, and baking. The dried tofu is dark red in color, firm in texture, and rich in flavor. It can be eaten cold or stir-fried, and is the most representative special snack in Jinggang.
A special snack of Jinggang, made of small fish from the Xiangjiang River, carefully cooked with chili, cumin and other seasonings. The small fish are crispy and delicious, spicy and tasty. They can be served as an appetizer with alcohol or as a snack, and are a must-buy specialty of Jinggang, loved by young people.
A traditional food in Wangcheng, made of high-quality local rice through traditional processes such as soaking, grinding, steaming, and drying. The rice noodles are flexible in texture and rich in rice flavor. They can be boiled or stir-fried, served with various toppings, and taste delicious. They are one of the daily staple foods of local people.
Special catering in Tongguan Kiln Ancient Town, combining ceramic culture with food. Dishes are served in specially made ceramic vessels, which are both beautiful and practical. The restaurant environment is full of Tang-style ancient charm, and the dishes are mainly Hunan cuisine with creative elements, providing tourists with a unique dining experience.