Yexian County, Pingdingshan City, Henan Province — historically known as "Kunyang", is the "Capital of Rock Salt in China". It integrates the official culture of Yexian County Government, the historical legends of Ye Gong's Hometown, and the ecological scenery of Yanshan Reservoir. This 2-day 1-night in-depth tour decodes the historical accumulation of the millennium-old county and experiences the integration of Central Plains culture and natural landscapes.
Admire official culture at Yexian County Government, explore historical legends at Ye Gong's Hometown, enjoy lake and mountain scenery at Yanshan Reservoir, taste authentic Yexian Huimian Noodles, and unlock the cultural codes and natural charm of millennium-old Kunyang
Explore Yexian County Government in the morning to interpret ancient official culture; visit Ye Gong's Hometown in the afternoon to restore the historical truth of "Ye Gong Loved Dragons"; visit the Rock Salt Museum in the evening to learn about the underground treasures of the "Capital of Rock Salt".
Enjoy the scenery of Yanshan Reservoir in the morning, admire the beauty of the lake, mountains and water conservancy projects; climb Wangfushi Mountain in the afternoon, listen to folk legends and watch stone carving art; visit Yexian Specialty Street in the evening to purchase rock salt products and local snacks, then end the trip and return.
Yexian's signature food, made of high-gluten flour with hand-pulled noodles, served with mutton soup, mutton slices, green vegetables, etc. The noodles are wide and chewy, and the soup is fresh and rich. Named after its origin in Yexian, the "Quezi Huimian Noodles" brand has a history of nearly 40 years and is a local food card.
A national geographical indication product, produced in Mawan Village, Yexian County. Due to the natural minerals in the local soil, the white peaches have delicate flesh, high sweetness and rich fruity flavor. They ripen from July to August every year and are a must-try seasonal fruit in summer.
A traditional local snack, made of freshwater fish from Yexian County. After processing, it is marinated with distiller's yeast and spices, then fermented in a jar. The meat is tender, with a mellow wine aroma and no fishy smell, making it an excellent dish for local banquets and drinking.
A specialty of Zhangwugang Village, Yexian County. Planted in sandy soil, the sweet potatoes have a soft and sweet taste, rich in starch and vitamins. They can be eaten steamed, boiled, or processed into sweet potato vermicelli. They are a common winter ingredient for local farmers and are known as "ginseng underground".