Weidong District, Pingdingshan City, Henan Province — a core urban area and cultural leisure resort, integrating the ecological scenery of Shenma Ecological Park, the natural landscape of Hebin Park (Weidong Section), and the historical charm of Zhuge Temple Street. Experience the blend of urban and cultural charm with a 2-day 1-night in-depth tour.
Visit Shenma Ecological Park to enjoy ecological scenery, stroll in Hebin Park to experience natural comfort, explore Zhuge Temple Street to taste historical heritage, try Weidong's delicacies to find the taste on the tip of the tongue, and feel the charm of Pingdingshan urban area
Walk in Shenma Ecological Park in the morning to admire green plant landscapes and leisure facilities, go to Hebin Park (Weidong Section) in the afternoon to experience boating, flower viewing and other activities, and stroll around the commercial pedestrian street in the evening to feel the local market atmosphere.
Visit Zhuge Temple Cultural Street in the morning to learn about local history and folk customs, visit the Culture and Art Center in the afternoon to feel the artistic atmosphere, and go to Jinniushan Scenic Area in the evening to enjoy the sunset glow.
A characteristic pasta of Weidong, pressed with a special Heluo noodle machine. The noodles are chewy, served with mutton soup or beef soup, supplemented with chopped green onions, coriander and other seasonings. The soup is delicious and fresh, making it a classic local food.
A special dish in Pingdingshan area, stewing pork belly, vermicelli, Chinese cabbage, tofu and other ingredients in one pot. It has a rich and mellow taste, with a reasonable mix of meat and vegetables, and is known as "the first dish of Pingdingshan".
A traditional snack in Weidong, filled with beef, wrapped in dough and deep-fried. The outer skin is crispy, the filling is tender and fresh, with a fragrant smell, and it is a popular breakfast food among locals.
A favorite breakfast soup of Weidong people, seasoned with pepper and chili, added with tofu skin, kelp, beef and other ingredients. It is sour and spicy to stimulate the appetite, and tastes better when eaten with fried dough sticks or oil cakes.