Hui'an County, Quanzhou City, Fujian Province – the birthplace of China's stone carving township and Huian women's culture, featuring distinctive attractions such as Chongwu Ancient City, Xiaozuo Windmill Island, and Jingfeng Temple. A perfect blend of coastal customs and unique folk customs in a 2-day 1-night experience.
Explore ancient city, discover fishing village, watch sea from windmills, appreciate stone carving art
Morning: Explore Chongwu Ancient City and learn about anti-Japanese pirate history; Afternoon: Visit Dazuo Village to experience Huian women's folk customs; Evening: Stroll along Half-Moon Bay and enjoy the sunset over the sea.
Morning: Stroll around Xiaozuo Windmill Island and enjoy the coastal windmill scenery; Afternoon: Climb Jingfeng Temple to experience Zen; Evening: Visit China Stone Carving City to appreciate the charm of stone carving art.
A special food in Chongwu Town, Hui'an, made mainly from Spanish mackerel, chopped into fish paste, mixed with pork, shiitake mushrooms and other ingredients, rolled into strips and steamed. It has a chewy texture and delicious taste.
A traditional famous snack in Hui'an, mainly made of glutinous rice, wrapped with pork, shrimp, scallops, egg yolk and other fillings, wrapped with zong leaves and steamed. It has a rich flavor and abundant fillings.
A special snack in Hui'an, made with minced pork as the main ingredient, mixed with water chestnuts, green onions and other ingredients, wrapped with bean skin and fried. It is crispy on the outside and tender on the inside, and tastes better with sweet and spicy sauce.
A special soup in the coastal area of Hui'an, made with fresh Spanish mackerel into fish paste, cooked with green vegetables, fungus and other ingredients. The fish meat is tender, the soup is sweet and nutritious.