Zhanggong District in Ganzhou, Jiangxi — the core area of Ganzhou's old town, featuring famous attractions such as Yugutai, Bajingtai, the Ancient City Wall, and Zao'er Alley. Experience a 1-day in-depth fusion of thousand-year-old Song Dynasty culture and Hakka customs.
Famous Platform Ascent, Ancient City Stroll, Ancient Alley Exploration, Floating Bridge Experience
In the morning, climb Yugutai to feel the poetic mood of 'clear waters beneath Yugutai', visit Bajingtai to view the magnificent confluence of three rivers; in the afternoon, stroll along the ancient city wall to experience the charm of a thousand-year-old Song Dynasty city, explore Zao'er Alley to experience Hakka residences; in the evening, enjoy the sunset and river views at Jianchunmen Floating Bridge.
A specialty dish of Zhanggong District, made with fresh grass carp quickly stir-fried with chili, ginger, garlic, and other seasonings. The fish is tender with a sour and spicy flavor, a favorite home-style dish of Ganzhou locals.
A traditional Hakka dish of Ganzhou. Smooth tofu with delicious meat filling, representing Hakka culinary culture. Available in major Hakka restaurants throughout Zhanggong District.
A traditional delicacy of Zhanggong District, steaming fresh fish together with rice noodles. The fish is tender and the noodles absorb the flavor, a beloved specialty snack of Ganzhou people.
A specialty snack of Ganzhou, made by steaming rice milk into sheets and cutting into thin threads. Can be stir-fried or used in soup, smooth and chewy, commonly seen on the streets of Zhanggong District.