Gusu District, Suzhou, Jiangsu — the core area of Jiangnan water towns, featuring the Humble Administrator's Garden, Lingering Garden, Pingjiang Road, Suzhou Museum and other famous attractions, a 2-day experience of the perfect blend of classical gardens and water town charm.
Seeking tranquility in gardens, strolling through water towns, exploring cultural origins, savoring Suzhou charm
In the morning, visit the Humble Administrator's Garden and admire Jiangnan garden art; in the afternoon, explore the Lingering Garden and feel its exquisite layout; in the evening, visit Suzhou Museum to learn about Wu culture history.
In the morning, stroll along Pingjiang Road and experience the charm of the ancient water town street; in the afternoon, climb Tiger Hill and explore the scenic wonders of Wu; in the evening, conclude your trip and depart.
A traditional Suzhou famous dish. The fish is deep-fried to resemble a squirrel, then drizzled with sweet and sour sauce. Crispy on the outside, tender on the inside, with excellent color, aroma and taste, a masterpiece of Suzhou cuisine.
A famous Suzhou specialty with rich roe and tender meat. Autumn is the best season to taste them, with "nine females and ten males" being the optimal timing.
A traditional Suzhou snack with clear soup and fresh flavor, soft and thin noodles, and rich toppings. Options include braised pork, fried fish, shrimp and more, a top choice for Suzhou breakfast.
A Suzhou specialty dim sum with golden crispy bottoms and soft tops, filled with delicious meat and rich soup. Each bite leaves a lingering fragrance in the mouth.