Zhijiang Dong Autonomous County, Huaihua, Hunan – the sacred place of surrender, a famous city of peace culture, integrating red history, Dong ethnic culture and peace themes. It has characteristic scenic spots such as the Anti-Japanese War Surrender Memorial Hall, Longjin Wind and Rain Bridge, and Zhijiang Airport. You can enjoy the diverse customs of "peace holy land + Dong township customs + historical imprints" in one day.
Surrender Holy Land, Wind and Rain Bridge Charm, Dong Township Customs
Visit the Anti-Japanese War Surrender Memorial Hall in the morning to remember history; visit Longjin Wind and Rain Bridge and Zhijiang Airport Site in the afternoon to experience the wisdom of the Dong people and the history of the Anti-Japanese War; visit Tianhou Palace and Dong Cultural Park in the evening to experience the diverse culture of Zhijiang.
A specialty of Zhijiang and a national geographical indication product of China. Selected local high-quality Ma ducks, matched with a variety of spices and characteristic seasonings, cooked by traditional craftsmanship. The duck meat is tender, the taste is mellow, and it is rich in nutrition. It is the most representative food in Zhijiang with a history of hundreds of years of production.
A traditional characteristic dish of the Dong people in Zhijiang. Selected fresh river fish, matched with glutinous rice, chili, ginger and other ingredients, made by the traditional fermentation process of the Dong people. The fish meat is sour and fragrant with a unique flavor. It is a representative dish of Dong ethnic food culture, reflecting the unique food wisdom of the Dong people.
A traditional drink of the Dong people in Zhijiang, made by frying, boiling and other multiple processes with tea leaves, glutinous rice, peanuts, sesame and other raw materials. It has a strong flavor and rich nutrition, and is an important drink for the Dong people to entertain guests, reflecting the unique tea culture and hospitality of the Dong people.