Wangjiang County, Anqing City, Anhui Province – known as the "Hometown of Leichi Pool, Pearl of Wanjiang River", is adjacent to the Yangtze River and home to Wuchang Lake. It has profound historical heritage, as the allusion "dare not step beyond Leichi Pool" originated here. It boasts attractions such as Leichi Pool Ruins, Wangjiang Confucian Temple, and Xiangming Mountain. Experience the diverse charm of "Ancient Wangjiang" in one day.
Explore ancient pool origins, pay homage at Confucian Temple, enjoy mountain scenery, and view lake landscapes
Morning: Visit Leichi Pool Ruins to trace historical allusions and explore Wangjiang Confucian Temple to experience Confucian culture; Afternoon: Climb Xiangming Mountain to overlook Wanjiang scenery and visit Baoyin Temple Pagoda; Evening: Enjoy the lake scenery and sunset glow at Wuchang Lake.
A traditional pastry of Wangjiang, named for its shape imitating the pattern of the famous "Wangjiang Cross-stitch" embroidery. Made with flour, sesame and white sugar, it has a crispy and sweet taste, and is a representative combination of Wangjiang's characteristic food and intangible cultural heritage.
A special dish of Wuchang Lake in Wangjiang, made with fresh whitebait from the lake and local eggs. The whitebait is snow-white and tender, the eggs are smooth, and the taste is delicious, representing the dietary culture of Wangjiang's lake area.
A century-old time-honored pastry in Wangjiang, founded in the Qing Dynasty. It has a wide variety of varieties, represented by Mozhi Crisp, Cunjin Pastry and Baiqie Pastry. Selected materials and traditional craftsmanship make it mellow in taste and a favorite traditional food of Wangjiang people.
A specialty of Wuchang Lake in Wangjiang. Due to the clear lake water and abundant bait, the hairy crabs produced here have green backs, white bellies, golden claws and yellow hairs, with fresh meat and plump roe. They are a seasonal delicacy in Wangjiang in autumn and winter, renowned in the Wanjiang area.