Huaining County, Anqing City, Anhui Province — an important birthplace of Wanjiang culture, known as the "Hometown of Opera and a Land of Culture". It is the birthplace of the legend of "Peacocks Flying Southeast" and the hometown of Chen Duxiu. It boasts distinctive scenic spots such as the Peacocks Flying Southeast Scenic Area, Duxiu Mountain, and Jiaxian Park. Experience the profound heritage of "Cultural Huaining" in one day.
Love Legend, Duxiu Cultural Context, Jiaxian Spirit, Opera Elegance
In the morning, visit the Peacocks Flying Southeast Scenic Area to experience the eternal love legend and climb Duxiu Mountain to overlook the pastoral scenery of Huaining; in the afternoon, visit the Huaining County Museum to learn about local history and stroll through Jiaxian Park to pay tribute to the scientific giant; in the evening, go to the Shipai Opera Cultural Park to watch Huangmei Opera performances and experience the charm of the hometown of opera.
A traditional famous pastry in Huaining, originated in the Tang Dynasty and flourished in the Ming and Qing dynasties. It was once a tribute to the imperial court. Made of high-quality glutinous rice and white sugar, it is white in color, delicate in texture, sweet and soft, implying "rising step by step", and is a must-have food for local festivals.
A special snack in Shipai Town, Huaining County. Made of locally grown soybeans ground by hand, the tofu pudding is tender and smooth, served with special soy sauce, sesame paste, dried shrimps, preserved mustard and other seasonings. It is salty and delicious, and is a classic choice for breakfast in Shipai Town.
Traditional noodles in Huaining with a long history. Named for being as thin as silk and implying prosperity (dragon and phoenix presenting auspiciousness), they are made of high-quality flour and eggs, with a delicate and chewy taste. Suitable for boiling or cold mixing, they are a fine dish for entertaining guests locally.
A special food in Jiangzhen Town, Huaining County, famous for its thin skin, rich filling and delicious taste. There are various fillings such as fresh meat, red bean paste and green vegetables. Made by traditional techniques, they are soft in taste and are a characteristic pastry renowned in the Wanjiang area.