Taierzhuang District, Zaozhuang, Shandong — known as 'Number One Village under Heaven', featuring Taierzhuang Ancient City, Taierzhuang Battle Memorial Hall and other characteristic attractions, blending canal culture, red history and water town charm. A 2-day 1-night in-depth tour decodes the essence of diverse cultures, experiencing the unique charm of Jiangbei water town.
Tour the ancient city to enjoy water town scenery, visit sites to remember war history, view wetlands to enjoy natural pleasures, taste canal cuisine, unlocking the unique experience of 'Jiangbei Water Town · Canal Ancient City'
In the morning, stroll through Taierzhuang Ancient City to explore Ming-Qing architecture. In the afternoon, visit Shuanglong Lake Bird Watching Garden to get close to nature. In the evening, admire the sunset glow over the ancient city, and experience the brilliant night scenery and bar street atmosphere at night.
In the morning, visit Taierzhuang Battle Memorial Hall to review war history. In the afternoon, tour Canal Wetland Park to enjoy ecological scenery. In the late afternoon, visit Li Zongren Historical Materials Hall to learn about historical figures. In the evening, purchase specialties before ending the trip.
Taierzhuang specialty famous dish, using wild carp from the canal, prepared braised or sweet-and-sour style. Tender meat, rich sauce. Due to the special canal water quality, the fish has no muddy taste, a must-have dish at local banquets.
Improved from traditional vegetable pancakes, made from multi-grain batter, rolled with a dozen kinds of shredded vegetables and eggs, baked on a griddle. Crispy exterior, rich filling, served with secret sauce for a unique flavor.
Taierzhuang century-old time-honored food, made from local native dogs, braised through multiple processes. Tender meat, rich aroma, fatty but not greasy. A specialty food for local festivals and hospitality (note: not suitable for some people).
Taierzhuang classic noodle dish, made with wild daylily from the canal bank, beef and handmade noodles. Clear broth, delicious taste, with strong local characteristics. A popular choice for local breakfast and late-night snacks.