Tunxi District, Huangshan City, Anhui Province — the central urban area of Huangshan, known as the "Hometown of Huizhou Merchants and a Land of Culture". It integrates Huizhou culture, old street customs and landscape ecology, featuring attractions such as Tunxi Old Street, Liyang in Lane, and Dai Zhen Park. Experience the diverse charm of the "Pearl of Huizhou" in one day.
Stroll along old streets, explore culture, relax in landscapes, experience Huizhou charm
In the morning, stroll along Tunxi Old Street to experience Huizhou merchant culture and visit Liyang in Lane to experience the blend of old and new; in the afternoon, visit Dai Zhen Park to enjoy the beautiful landscapes and Cheng Dawei's Former Residence to learn about abacus culture; in the evening, explore Chengs' Three Mansions to experience the charm of Ming Dynasty Huizhou architecture.
A representative dish of Huizhou cuisine, made from fresh mandarin fish marinated and fermented through special craftsmanship. It smells slightly stinky but tastes fresh and fragrant with firm meat and unique flavor, being a must-try traditional famous dish when visiting Tunxi.
A traditional fermented soybean product in Huizhou, with white hyphae like fluff on the surface. After frying, the outer skin is golden and crispy, while the inside is soft and delicate. Served with spicy sauce, it has a unique flavor and is a representative of Huizhou snacks.
A characteristic traditional snack in Tunxi, filled with flour, preserved mustard greens and pork, baked over charcoal fire. The outer skin is crispy, the filling is salty and fragrant, shaped like a crab's back shell, also known as "Crab Shell Yellow Sesame Seed Cakes", being a signature snack of Tunxi Old Street.
A traditional banquet dish in Huizhou, with various ingredients layered in a pot, including meat, vegetables, tofu, etc. Simmered over low heat, the soup is rich, and the ingredients permeate each other with delicious taste, reflecting the characteristic of Huizhou cuisine that emphasizes cooking skills.