Shannan City, Longzi County—a major border town in southern Tibet, boasting the ecological secret realm of Zari Valley, the Douyu Lhoba culture, and the Liemai red history. A 3-day 2-night itinerary to explore border charm and red memories.
Secret Realm Exploration + Ethnic Customs + Red Memory, experience the diverse culture of the border area
Primeval forests and snow-capped holy mountains
Lhoba traditions and modern life
Red culture and county town features
A specialty of Douyu Lhoba Township in Longzi County, made with local goat meat or game, marinated and roasted in the traditional method. It has a unique flavor and is a must-have for Lhoba festivals.
Made with local free-range chicken and various medicinal herbs, stewed in a Medog stone pot. The meat is tender, the soup is rich, and it has nourishing effects.
A traditional Lhoba dish where glutinous rice and meat are placed in bamboo tubes and steamed. It carries the fragrance of bamboo and has a unique taste.
A traditional wine brewed with locally produced high-quality highland barley. It has a moderate alcohol content and mellow taste, and is an important beverage for local festivals and hospitality.