Shannan City, Cuona City—an earthly paradise on the snowy border, boasting the world's lowest tropical rainforest Lebugou, the plateau holy lake Nariyong Tso, and the unique Monpa culture. A 3-day 2-night itinerary to explore the magic and grandeur of the southern Tibet border.
Canyon Exploration + Holy Lake Pilgrimage + Ethnic Customs, experience the unique charm of southern Tibet
Vertical landscape from snow-capped mountains to rainforest
Plateau lake and grassland scenery
Ethnic culture and historical sites
A specialty dish of Cuona, made with local free-range chicken and various medicinal herbs, stewed in a Medog stone pot. The meat is tender, the soup is rich, and it has nourishing effects.
A traditional Monpa pasta made with flour as the main ingredient, mixed with sesame seeds and walnuts, then baked. It has a crispy texture and unique flavor.
A specialty of Cuona, using local Tibetan fragrant pigs, marinated and roasted in the traditional method. The outside is crispy and the inside tender, with a rich aroma.
Made with wild mushrooms specialty to Lebugou, simmered with various ingredients. The taste is delicious and nutritious.