Shigatse City, Renbu County—famous far and wide for Renbu Jade, boasting a long tradition of jade processing and Tibetan incense making. A 3-day 2-night itinerary to visit Renbu Jade workshops, explore Qangchen Monastery, experience Muxiang Tibetan incense making, and feel the perfect fusion of traditional craftsmanship and religious culture.
Jade Exploration + Religious Culture + Incense Experience, feel the charm of intangible cultural heritage
Full day religious and cultural experience
Full day craft and cultural experience
Half-day cultural visit and return trip
A Renbu County specialty food, made with unique local ingredients. It is shaped like jade, has a unique taste, and is an important food for festivals and guest reception.
A traditional Tibetan drink made with butter, brick tea, and salt. It is nutritious, provides energy, and protects against the cold and hypoxia.
A traditional wine brewed from highland barley, with a relatively low alcohol content and a unique taste. It is an important beverage for Tibetan hospitality.