Changdu City, Dingqing County — the birthplace of Bon religion culture, boasting world-class landscapes such as Zizhu Monastery and Butuo Lake. A 4-day 3-night itinerary to visit ancient Bon monasteries, worship sacred mountains and lakes, and feel the unique cultural and natural charm of Dingqing County.
Ancient temple pilgrimage + Sacred lake exploration + Sacred mountain trekking, feel the charm of Eastern Tibet secret realm
Full day religious and cultural experience
Full day natural scenery experience
Full day geological adventure
Half-day cultural experience and return journey
A plateau specialty sweet dish, made by steaming sea buckthorn fruit with butter and white sugar. It replenishes qi and blood, and is a premium treat for guests.
A traditional Eastern Tibetan food, made by naturally air-drying highland yak beef. The meat is firm and stores well, making it a high-energy portable food.
A Dingqing specialty dish, made by mixing yak blood with tsampa and stuffing it into casings. Sliced and eaten after boiling, it has a unique flavor and is rich in nutrients.