Zouping, Binzhou, Shandong — the ecological pearl of Central Shandong, integrating the "three sceneries" of Heban Mountain, Wei's Manor, and Cherry Blossom Hill, blending mountain and water landscapes with historical heritage. A 3-day 2-night in-depth tour decodes the essence of Central Shandong culture, revealing the unique charm where nature and humanity intertwine.
Enjoy forest scenery on Heban Mountain, explore the historical depth of Wei's Manor, admire the romantic sea of flowers on Cherry Blossom Hill, stroll through ancient streets and taste Zouping flavors, unlocking the beauty of Central Shandong's humanity and nature.
In the morning, climb Heban Mountain to experience the forest oxygen bar, hike through mountains and waters to enjoy natural beauty. In the afternoon, tour Daixi River to appreciate wetland scenery. In the evening, stroll along Zouping Ancient City Wall to trace historical relics.
In the morning, explore Wei's Manor to experience Qing dynasty estate culture, visit Fan Gong Shrine to commemorate Fan Zhongyan. In the afternoon, go to Zouping Museum to learn about local history. In the evening, visit an ancient village to experience rural charm.
In the morning, tour Cherry Blossom Hill to enjoy the four-season flower sea. In the afternoon, visit the agricultural sightseeing garden to experience fruit picking. In the evening, shop for Zouping specialties and conclude your pleasant Zouping journey.
Zouping's traditional specialty food, made with sour pulp curdling. Tender texture, rich bean aroma, no gypsum used, nutritious and healthy, known as "Zouping's Number One Flavor."
A specialty dish from Qingyang Town, Zouping. Made with local free-range chicken, stir-fried with chili, Sichuan pepper, and other seasonings. Tender meat, spicy and delicious, a must-have dish at local banquets.
A specialty of Xidong Subdistrict, Zouping. Made from high-quality soybeans through multiple processes. Thin as paper, tough as silk, can be served cold or stir-fried, rich in nutrition.
A specialty of Changshan Town, Zouping, a national geographical indication product. Tender texture, creamy mouthfeel, can be steamed, boiled, stir-fried, or stewed, with high nutritional value.