Hubei Xiangyang Laohekou City - Thousand-year ancient town along the Han River, known as "Little Hankou", integrating Han River scenery, ancient city relics, and red history. 2-day 1-night in-depth tour includes rivers and lakes sightseeing, historical exploration, and red memory pursuit.
Admire the stunning scenery of Lihua Lake, visit the ancient city memories of Guanghua Gate, explore the red history of the headquarters, taste Laohekou specialty foods
Morning visit Lihua Lake, take boat tour to admire Han River scenery, noon taste Han River fish banquet, afternoon visit Guanghua Gate ancient city wall, stroll Riverside Park, experience Han River night view.
Morning visit Li Zongren Headquarters Site, understand Anti-Japanese War history, noon taste Danqu farmhouse cuisine, afternoon tour Baili Ecological Danqu, explore Zhang Guangnian's Former Residence, experience cultural heritage.
Using various Han River fish as ingredients, prepared with multiple cooking techniques like steaming, boiling, frying, stewing, tender meat, delicious flavor, showcasing Han River fishing culture characteristics.
Geographical indication product, regular fruit shape, bright color, tender and juicy flesh, high sweetness, once imperial tribute during Ming-Qing dynasties, representative summer fruit of Laohekou.
Farmhouse banquet using Danqu Reservoir fresh fish as main ingredient, paired with local vegetables, emphasizes original flavor, signature dishes include steamed grass carp, pickled fish head soup, etc.
Traditional Laohekou snack, rice cooked in special iron pot, forming crispy rice crust at bottom, can be paired with cured meat, vegetables, etc., aromatic, rich texture.