Hubei Xiangyang - National historical and cultural city, birthplace of Three Kingdoms culture, featuring famous attractions like Gulongzhong, Xiangyang Ancient City, Tang City, etc. A tourist destination integrating Three Kingdoms relics, ancient city style, and modern vitality.
Xiangyang's central urban area, core historical and cultural district
Xiangyang's commercial center, transportation hub
Xiangyang's emerging urban area, comprehensive agricultural and industrial zone
Ecological barrier of Jing Mountain, one of the birthplaces of Chu culture
Pearl of Han River, ecological tourism county
Xiangyang's only completely mountainous county, ecological tourism destination
Ancient city along Han River, gateway to northern Hubei
Hometown of Emperor Guangwu Liu Xiu, major agricultural city
Ancient capital of Chu State, famous city in central Hubei
Visit Longzhong's historic sites, explore ancient city's charm, tour Tang City's magnificent scenery, taste Jing-Chu flavors
Morning visit Gulongzhong core scenic area, explore Zhuge Liang's hermitage site, watch "Three Visits to the Thatched Cottage" live performance, afternoon tour Wuhou Temple, Eight Diagrams Array, experience Three Kingdoms culture charm, evening taste Xiangyang specialty beef noodles.
Morning stroll along Xiangyang Ancient City wall, ascend Lady City to overlook Han River scenery, afternoon visit North Street historical and cultural district, experience intangible cultural heritage handicrafts, evening admire ancient city wall light show and Han River night scenery.
Full-day tour of Tang City Film and Television Base, morning experience "Legend of the Demon Cat" filming scenes, watch Tang Dynasty music and dance performances, afternoon participate in ancient costume dressing experience, boat tour Tang City water system, evening appreciate large-scale live performance "Tang City in Its Glory: Tang Dynasty Dreaming".
Morning tour Lumen Temple National Forest Park, explore Meng Haoran's hermitage site, visit Lumen Temple, Meng Haoran Memorial Hall, afternoon experience rural fruit picking, feel poetic life of "Xiangyang's pleasure place, songs and dances at Bai Tong Ti", evening return trip.
Xiangyang specialty breakfast, alkaline noodles paired with beef bone broth, beef slices, beef offal, adding chili red oil, spicy and chewy texture, preferred breakfast choice for Xiangyang people.
Xiangyang traditional pickles, made by pickling mustard, crispy texture, savory and delicious, hailed as "China's unique skill", food invented by Zhuge Liang during his Xiangyang hermitage.
Xiangyang Yicheng specialty dish, selecting small eels removing head and intestines coiled into circles, fried then stir-fried with chili, Sichuan pepper and other seasonings, crispy outside tender inside, spicy and flavorful.
Xiangyang traditional fermented wine, brewed with glutinous rice as ingredient, pale yellow wine color, mellow sweet flavor, low alcohol content, often paired with beef noodles.