Pengjiang District, Jiangmen — the core area of Lingnan Qiaoxiang culture, has both the Neo-Confucian heritage of Chen Baisha Shrine and the arcade style of 33rd Market Street. This 2-day 1-night itinerary visits ancient shrines, strolls through old streets, climbs famous mountains, and appreciates the beauty of Pengjiang's blend of history and modernity.
Neo-Confucian culture + Arcade style + Natural ecology, experience the diverse charm of Pengjiang
All-day experience of historical culture and arcade style
All-day experience of natural landscapes and pastoral style
A special delicacy of Jiangmen, selected local black bristle geese are marinated with secret sauce and roasted in a hanging oven. The skin is crispy, the meat is tender, and it is fat but not greasy. It is more flavorful when eaten with plum sauce, and it is a representative of Qiaoxiang food culture.
A traditional specialty food of Pengjiang, made from rice. The vermicelli is smooth and flexible with a slippery taste, suitable for boiling in soup or stir-frying. It is a common food for local people and can also be taken as a souvenir.
Specialty grapes from Liyue Subdistrict, Pengjiang District, with a long planting history and diverse varieties. The fruits are plump, juicy and high in sweetness. A grape festival is held every summer, where you can experience the fun of picking.
Braised duck with Jiangmen's specialty dried tangerine peel. The tangerine peel has a rich aroma and the duck meat is tender and flavorful. It is a Qiaoxiang specialty dish that combines health preservation and delicious taste, reflecting the clever use of local ingredients.