Kaiping City, Jiangmen — the home of the world cultural heritage Kaiping Diaolou. It boasts the magnificent Zili Village Diaolou, the arcade style of Chikan Ancient Town, and the elegant garden scenery of Liyuan Garden. This 2-day 1-night itinerary allows you to admire diaolou, wander through ancient towns, taste the culture of overseas Chinese hometown, and appreciate the unique architectural art and historical heritage of Kaiping.
World Heritage + Ancient Town Customs + Garden Art, in-depth experience of Kaiping's charm
Visit Zili Village Diaolou in the morning, explore Liyuan Garden in the afternoon, and stroll around Chikan Ancient Town at night
Visit Maxianglong Diaolou Group in the morning, explore Jinjiangli in the afternoon, and experience overseas Chinese hometown folk customs
A special delicacy of Kaiping, made with local eels and high-quality silk seed rice, baked in traditional tile pots. The eel meat is tender and the rice is fragrant and smooth, being one of the representatives of overseas Chinese hometown food culture.
A special snack of Chikan Ancient Town, made with tofu from local soybeans as the main ingredient, wrapped in flour and fried until crispy on the outside and tender on the inside. Served with special sauce, it has a unique flavor and is a must-try food in the ancient town.
A specialty goose breed from Magang Town, Kaiping, with tender and juicy meat. It can be made into various dishes such as roast goose and white-cut goose, being a must-have dish at local banquets and renowned in Guangdong, Hong Kong and Macao for its unique flavor.
A traditional condiment with a history of over 100 years, made from high-quality soybeans through special fermentation process. It has a unique flavor, being a famous specialty of Kaiping and a high-grade seasoning for cooking.