Enping City, Jiangmen — the Hometown of Hot Springs in China, boasts not only health-preserving hot springs gushing for thousands of years, but also an ancient Juren village with profound cultural heritage, as well as a natural secret land of primitive ecology. The 2-day 1-night itinerary includes soaking in hot springs, visiting ancient villages, exploring rainforests, and experiencing the unique charm of Enping.
Hot spring health preservation + ancient village culture + ecological adventure, a comprehensive experience of Enping
Visit Quanlin Golden Town in the morning, experience Didu Hot Spring in the afternoon, and enjoy the night view of Jinjiang Hot Spring in the evening
Visit Xiema Juren Village in the morning, explore Qixingkeng Nature Reserve in the afternoon, and experience the double gifts of humanity and nature
Enping's traditional snack, made from glutinous rice flour with fillings such as peanuts, sesame seeds, coconut shreds, etc., baked with charcoal fire. It has a soft and sweet taste and is a must-have food for festivals.
A unique wild vegetable in Enping, bitter with a sweet aftertaste, rich in various amino acids and trace elements. It can be stir-fried, served in soup or made into Lecai tea, which has the effect of clearing heat and detoxifying, and is a local health-preserving ingredient.
Selected local eels and silk seed rice, baked in a clay pot. The eel meat is tender, the rice is fragrant and smooth with a unique burnt aroma, which is a classic food in the five counties of Jiangmen.
A geographical indication product of Enping, planted in alluvial soil rich in organic matter. The choy sum is green in color, crisp and sweet in taste, which can be stir-fried or blanched to retain the original fresh flavor.