Changfeng County, Hefei City, Anhui Province — the northern gateway of Hefei, known as the "throat of Huaiyou and the hub of Jianghuai". It integrates intangible cultural heritage, lake ecology and pastoral customs, featuring attractions such as China Intangible Cultural Heritage Park, Shuangfeng Lake, and Maying Pastoral Complex. Experience the natural and cultural beauty of the "Pearl of North City" in one day.
Intangible cultural heritage inheritance, lake view leisure, pastoral picking, folk custom experience
Explore the Intangible Cultural Heritage Park to appreciate traditional craftsmanship in the morning and stroll around Shuangfeng Lake to enjoy the lake and mountain scenery; walk into Maying Pastoral Complex to experience farming fun and pick fresh strawberries in the strawberry garden in the afternoon; visit Wushan Temple to experience folk culture and taste local characteristic food in the evening.
Specialty food of Changfeng County, made with fresh local strawberries to produce strawberry cakes, strawberry jam, strawberry yogurt and other desserts. With rich fruity flavor and sweet taste, it is a must-try food during the picking season.
A traditional famous food in Xiatang Town, Changfeng County, originated in the Eastern Han Dynasty. Made with flour, sesame seeds and chopped green onions, baked with charcoal fire in a special stove, crispy outside and soft inside, salty and delicious, known as "the first cake in Hefei".
A specialty of Wushan Town, Changfeng County, originated in the Tang Dynasty. Selected local free-range white geese are marinated through more than 10 processes, with tender meat and mellow aroma, which is a provincial-level intangible cultural heritage of Anhui.
A special snack in Zhuangmu Town, Changfeng County, made with glutinous rice and pork as the main raw materials, hand-rubbed and then steamed, soft and glutinous in taste, salty and flavorful, a necessary dish for local festival banquets.