Yinzhou District, Ningbo, Zhejiang – a region rich in lake and mountain scenery and cultural heritage, home to Dongqian Lake, Ningbo Museum, Southern Song Stone Carving Park, and other well-known attractions. Experience the dual charm of natural ecology and history in a 2-day 1-night trip.
Lake scenery, museum exploration, stone carving heritage, ecological experience
Morning: Enjoy the beautiful lake and mountain scenery of Dongqian Lake. Noon: Visit Xiaoputuo and soak in the Zen atmosphere. Afternoon: Explore the Southern Song Stone Carving Park and appreciate the charm of ancient stone carving art.
Morning: Visit Ningbo Museum to learn about Ningbo's history and culture. Noon: Stroll through Yinzhou Park and enjoy the urban oasis. Afternoon: Head to Tiangong Manor for eco-agriculture and leisure activities.
A specialty of Yinzhou District, made from fresh bighead carp from Dongqian Lake, cooked with lake water. The soup is milky white, the meat tender and delicious, making it a signature dish at restaurants around Dongqian Lake.
A specialty of Qiuao Town, Yinzhou District, with a history of over a century. Made from high-quality local potherb mustard using traditional pickling techniques, it appears yellow and glossy with a rich aroma, commonly served as a side dish on Ningbo dining tables.
A classic Ningbo cold dish made from fresh swimming crabs caught off the coast of Yinzhou, salted in brine. The crab meat is tender, the paste bright red, and the taste salty and fresh – a top choice for Ningbo people entertaining guests.
A traditional dessert in Yinzhou District, made from glutinous rice flour shaped into small balls and cooked with fermented rice. Soft and sticky, rich in wine aroma, sweet but not greasy – a beloved Ningbo treat.