Honghe Hekou County — the gateway of Southwest China. A 2-day-1-night itinerary exploring the largest China-Vietnam land border port, experiencing Nanxi River tropical rainforest drifting, visiting Yunnan-Vietnam Railway historical sites, and feeling the charm of Yao ethnic culture and cross-border heritage.
Border exploration + rainforest drifting + cross-border culture, feel the unique charm of the Yunnan-Vietnam border
Visit Hekou Border Port in the morning, experience rainforest drifting in the afternoon.
Visit the Yunnan-Vietnam Railway in the morning, explore the tropical rainforest in the afternoon.
A border specialty featuring fresh Red River carp, thinly sliced and served with a special sour-spicy dipping sauce. Fresh, tender, and refreshing — a testament to Dai and Yao culinary wisdom.
A cross-border street snack, featuring thin rice sheets steamed and wrapped around minced meat and wood ear mushrooms, served with fish sauce dipping — savory, fragrant, and delicious.
A traditional Yao ethnic dish, featuring glutinous rice mixed with cured meat and shiitake mushrooms, baked inside bamboo tubes. The bamboo aroma permeates the rice, making it a portable rainforest workday meal.