Origin of Farming, Land of Culture and Martial Arts — integrating ancient city ruins, wetland scenery, and agricultural ancestor culture. 2-day 1-night in-depth tour covers ancient city exploration, waterside leisure, and farming experience, experiencing the unique charm of the Guanzhong hinterland.
Visit a thousand-year-old ancient city, tour wetland waterside towns, trace the origins of farming
Morning visit Wugong Ancient City site, afternoon tour Baobensi Pagoda, evening stroll through Jiangyuan Water Town wetland.
Morning visit Jiaojia Altar farming culture site, afternoon tour Su Wu Memorial Hall, evening experience the Modern Agricultural Park.
Wugong traditional noodle dish, named for its flag-shaped noodle slices, served with minced meat soup, smooth texture, a must-have dish for local hospitality.
Specialty of Puji Street, Wugong County, made from local free-range chickens marinated with a secret recipe, tender meat that falls off the bone, unique flavor.
Wugong specialty high-quality rice, plump grains, fragrant and sticky texture. According to legend, it was once used as a tribute item in ancient times, hence the name.