Yiyang County, Shangrao, Jiangxi — home to the World Natural Heritage Guifeng, an old revolutionary base in northeastern Jiangxi, featuring Guifeng, Fang Zhimin Memorial Hall, Nanyan Temple and other distinctive attractions, a 1-day experience of the perfect fusion of world-class Danxia landform and red culture.
World Natural Heritage, Red Holy Land, Thousand-Year Ancient Temple, Danxia Wonders
Morning: Tour the World Natural Heritage Guifeng to enjoy Danxia landform, visit Fang Zhimin Memorial Hall for red education; afternoon: Explore the thousand-year-old Nanyan Temple, stroll through Yiyang Ancient Town to experience history and culture; evening: Walk along the Xinjiang River to enjoy riverside scenery.
Traditional specialty food of Yiyang County, with unique production techniques, soft and chewy texture. An essential food during festivals, praised as 'Yiyang rice cake best under heaven'.
Free-range chicken raised in the Guifeng mountain area, with tender meat and rich nutrition. Cooked using local traditional methods, a famous farmhouse delicacy of Yiyang.
Tofu made using traditional techniques around Nanyan Temple, with rich bean aroma and delicate texture, a representative food of local vegetarian culture.
Freshly caught river fish from the Xinjiang River, with delicious meat. Prepared using local specialty cooking methods, an important representative of Yiyang's culinary culture.