Travel to Yangzhong City, Zhenjiang, Jiangsu

Yangzhong, Jiangsu — an ecological island city on the Yangtze River and the hometown of pufferfish, featuring the Expo Park, River Fresh Food Street, Pufferfish Culture Park and other characteristic attractions. A 2-day experience perfectly blending eco-leisure and food culture.

300+
Years of Pufferfish Cooking History
120+
River Fresh Dish Varieties
6000+
Expo Park Plant Species
30+
Yangzhong Special Foods (types)
Panoramic view of Yangzhong Expo Park
Yangzhong Expo Park – Pearl of the Yangtze River Ecology
Yangzhong Expo Park integrates garden art, eco-leisure, and cultural exhibitions, serving as an important window to showcase Yangzhong's river-island charm.

Yangzhong City Two-Day Eco-Gourmet Tour

Garden appreciation, river fresh tasting, pufferfish culture, fishing village experience

Duration
2 Days / 1 Night
Main Destinations
Expo Park, Yangzhong River Fresh Food Street, Pufferfish Culture Park, Yangzhong Yangtze River Fishing Culture Eco Park, Yangzhong City Museum
Suitable For
Food lovers, eco-tourism enthusiasts, family travelers, culture explorers
Budget per Person
¥300 - ¥800
01
Eco-Garden Tour
Expo Park · Yangzhong River Fresh Food Street
Highlights

Morning visit the Expo Park to enjoy garden art; afternoon experience Yangzhong river fresh cuisine and taste pufferfish specialties; evening stroll along the Yangtze River embankment.

Attractions
Expo Park
The main venue of Jiangsu Provincial Garden Expo, integrating garden art, eco-leisure, and cultural exhibitions. The park features rich vegetation and exquisite design, showcasing Yangzhong's river-island characteristics.
Yangzhong River Fresh Food Street
Yangzhong's famous food gathering place, renowned for Yangtze River fresh delicacies. It brings together numerous famous restaurants and is the best place to taste pufferfish, saury, hilsa shad and other river fresh dishes.
Practical Info
Accommodation Recommendations
  • Hotels in Yangzhong city center
  • Riverside resorts
  • Characteristic guesthouses
Food Recommendations
  • Yangzhong Pufferfish
  • Yangtze River Saury
  • Steamed Hilsa Shad
  • River Fresh Soup Buns
  • Yangzhong Yangcao Vegetable
Travel Tips
  • Pufferfish should only be eaten at professional restaurants
  • Wear comfortable shoes as the Expo Park is large
  • River Fresh Food Street is liveliest in the evening
  • Experience Yangzhong's special yangcao vegetable dishes
02
Cultural Experience Tour
Pufferfish Culture Park · Yangzhong Yangtze River Fishing Culture Eco Park · Yangzhong City Museum
Highlights

Morning visit the Pufferfish Culture Park to learn about pufferfish culture; afternoon explore the Yangtze River Fishing Culture Eco Park to experience fishing village life; evening visit Yangzhong City Museum to discover local history.

Attractions
Pufferfish Culture Park
China's first theme park centered on pufferfish culture, showcasing pufferfish farming, cooking, cultural history and more, an important venue for understanding Yangzhong's pufferfish culture.
Yangzhong Yangtze River Fishing Culture Eco Park
An eco-park showcasing Yangtze River fishing culture, where visitors can experience fishing, bird watching, wetland exploration and other activities, feeling the charm of Yangtze River ecology.
Yangzhong City Museum
A comprehensive museum showcasing Yangzhong's history and culture. With rich collections, it presents Yangzhong's development process and cultural characteristics through artifacts, pictures, and models.
Practical Info
Transportation Guide
  • Yangzhong has convenient transportation with multiple bus routes
  • Taxi from city center to attractions costs about 10-15 yuan
  • Rent a car for self-driving tours
  • Attractions are close together for easy touring
Ticket Info
  • Expo Park: 50 RMB
  • Pufferfish Culture Park: 30 RMB
  • Yangtze River Fishing Culture Eco Park: 40 RMB
  • Yangzhong City Museum: Free
Travel Tips
  • Pufferfish Culture Park features professional chef performances
  • Fishing Culture Eco Park is great for family experiences
  • Museum is closed on Mondays, plan accordingly
  • Recommended to buy Yangzhong specialties as souvenirs

Must-Try Foods in Yangzhong City

Yangzhong Pufferfish

Yangzhong's signature dish, prepared with exquisite cooking techniques. The meat is tender and delicious, representing Yangzhong's food culture.

Yangtze River Saury

One of the Three Treasures of the Yangtze River, a traditional Yangzhong famous dish. Best steamed, with tender flesh and delicious taste, a seasonal delicacy not to be missed in spring.

Steamed Hilsa Shad

Yangzhong traditional river fresh dish, made from fresh hilsa shad steamed. The fish is tender, the scales edible, nutritious, and a banquet delicacy.

Yangzhong Yangcao Vegetable

Yangzhong special vegetable, with a crispy texture and rich nutrition. Can be stir-fried, used in soup, or as a side dish, a common ingredient on Yangzhong people's tables.

Yangzhong City Travel Tips
Best Time to Visit
  • Spring (Mar-May): Taste seasonal river fresh like saury
  • Summer (Jun-Aug): Escape the heat at Expo Park
  • Autumn (Sep-Nov): Clear and crisp weather, great for outdoors
  • Winter (Dec-Feb): Eat pufferfish to warm the body and nourish health
Must-Do Experiences
  • Appreciate garden art at Expo Park
  • Taste authentic Yangzhong pufferfish
  • Learn about pufferfish culture at Pufferfish Culture Park
  • Experience fishing village life at Yangtze River Fishing Culture Eco Park
Budget Reference
  • Tickets: approx. 120 RMB
  • Accommodation: 120-280 RMB/night
  • Meals: 100-200 RMB/day
  • Shopping: depends on personal needs
  • Transport: 50-100 RMB
  • Total: 300-800 RMB (excluding shopping)
FAQ
  • How to get to Yangzhong City? → Yangzhong has convenient transportation, accessible by self-driving or bus
  • Which attraction in Yangzhong is most worth visiting? → Expo Park and Pufferfish Culture Park are must-visits
  • What are some special souvenirs? → Yangzhong pufferfish products, river fresh dried goods, specialty agricultural products
  • How many days are recommended? → 2 days recommended for an eco-gourmet experience