Henan Kaifeng — an ancient capital of eight dynasties, the Eastern Capital of the Northern Song Dynasty, featuring famous attractions such as Millennium City Park, Dragon Pavilion Park, Kaifeng Prefecture, and Great Xiangguo Temple. It is a tourist destination integrating Song culture, Lord Bao culture, and Yellow River culture.
Kaifeng's political and cultural center, location of Song Capital Royal Street
Kaifeng's commercial center, concentrated ancient city scenery
Kaifeng's cultural and educational district, rich in historical sites
Kaifeng's Hui ethnic concentration area, multi-ethnic cultural fusion
Kaifeng's emerging urban area, balancing industry and agriculture
Famous historical and cultural county, old revolutionary base area
Granary of the Central Plains, ecologically livable city
Thousand-year-old county, hometown of Ruan Ji
Birthplace of Jiao Yulu's spirit, the last bend of the Yellow River
Visit Millennium City Park to dream of Bianjing, climb Dragon Pavilion to enjoy panoramic views of the ancient city, tour Kaifeng Prefecture to feel Lord Bao's righteousness, explore the night market for authentic local cuisine
In the morning, visit Millennium City Park to experience Song Dynasty street life. In the afternoon, tour China Hanlin Garden and Yang Family Mansion. In the evening, explore Drum Tower Night Market and taste Kaifeng snacks.
In the morning, visit Dragon Pavilion Park and Kaifeng Prefecture to experience Song Dynasty court culture and Lord Bao culture. In the afternoon, tour the Iron Pagoda and Shaanxi-Gansu Guild Hall. In the evening, enjoy the live performance of Dongjing Dream of the Great Song.
In the morning, visit Great Xiangguo Temple and Yanqing Temple to experience Buddhist and Taoist culture. In the afternoon, tour the Shaanxi-Gansu Guild Hall and Kaifeng Museum to learn about guild hall culture and Kaifeng's history.
Kaifeng's representative delicacy, thin-skinned with generous filling, soupy and oily. Lifted like a lantern, set down like a chrysanthemum. Over a hundred years of history, with Diyi Lou and Huangjia being the most famous.
A traditional Kaifeng famous dish combining sweet-and-sour carp and baked noodles into one. The fish meat is tender, the noodles are crispy, with a balanced sweet and sour flavor and beautiful presentation.
A Kaifeng specialty braised meat made from plump young hens simmered in a century-old broth. Golden in color, salty and fragrant, tender yet crisp, rich but not greasy, becoming more flavorful the more you chew.
A classic Kaifeng night market snack made by stir-frying mung bean jelly with bean paste, scallions, ginger, garlic, and other seasonings. Soft, fragrant, and tender, charred without being burnt.