Gaoyao District of Zhaoqing — a millennium-old ancient city on the banks of the Xijiang River, featuring both the ingenious layout of Licha Bagua Village and the clear waters and green mountains of Ziyun Valley. This 2-day 1-night itinerary explores ancient villages, secret realms, and canyons, revealing the historical heritage and natural ecology of Gaoyao.
Millennium-old villages + canyon secret realm + Xijiang River scenery, experience the diverse charm of Gaoyao
Full-day experience of ancient village architecture and folk culture
Full-day natural ecology and outdoor experience
A characteristic aquatic product of Gaoyao District, produced in Maixi Tang, Dawang Town. Due to its special growing environment, it has tender and sweet meat without muddy smell. It is a famous agricultural product in Guangdong Province and is known as the "King of Fish".
A traditional specialty dish of Gaoyao, made by stuffing minced meat into the holes of high-quality local lotus roots, steaming them and pouring with sauce. It has a sweet and crisp taste and a delicious flavor, and is a must-have dish for festivals.
A characteristic banquet with fresh river fish from the Xijiang River as the main ingredients, including dishes such as steamed Heshun fish, pan-fried Xijiang sheatfish, and garlic steamed river shrimps. It has a delicious taste and reflects the dietary characteristics of Gaoyao people living by the river.
A traditional food of Gaoyao, made by marinating high-quality pork and air-drying it. It has a unique flavor and a salty and delicious taste. It is a characteristic food of the local winter, which can be steamed or stir-fried and is deeply loved by people.