Jianning County, Sanming City, Fujian Province — Core Area of the Central Soviet Area, Source of the Minjiang River, Hometown of Chinese Jianning Lotus Seeds. Featuring iconic attractions such as Jinnaoshan Mountain, Minjiang Source, and Red Memorial Hall, experience the dual charm of red history and green ecology in a 2-day 1-night tour.
Tracing Red History, Exploring Green Secrets, Tasting the Charm of Lotus Town
Climb Jinnaoshan Mountain in the morning to enjoy alpine sea of clouds and ten thousand mu of terraced fields by cable car; explore Minjiang Source in the afternoon and hike through primeval forest to experience the beauty of ecology; stay at a characteristic mountain homestay at night.
Visit the Central Soviet Area Anti-Encirclement and Suppression Memorial Hall in the morning to review the red revolutionary history; stroll through Xiuzhu Heyuan in the afternoon to admire the beautiful scenery of "endless lotus leaves reaching the sky"; taste the characteristic food of the lotus town in the evening.
A characteristic dessert of Jianning, stewed with high-quality local lotus seeds. It has a soft and dense texture, sweet and refreshing taste, with the effects of nourishing the heart, calming the nerves, clearing heat and relieving summer heat. It is a must-have dessert at local banquets.
An innovative dish in Jianning, combining high-quality lotus seeds with pork belly. The lotus seeds absorb the meat aroma, and the meat is fat but not greasy, with a moderate sweet and salty taste, reflecting the local dietary characteristic of "combination of lotus and dishes".
A traditional Hakka food in Jianning, made by hollowing out tofu and filling it with minced meat and steaming. It has a tender texture and rich flavor, being one of the representatives of Hakka dietary culture.
Braised with dried bamboo shoots (a specialty of Jianning mountainous area) and pork belly. The dried bamboo shoots absorb the meat aroma and have a rich taste, while the meat is crispy and tender. It is a classic dish of local farmhouse banquets.