Pujiang County in Jinhua, Zhejiang — the land of painting and calligraphy, featuring attractions such as Xianhua Mountain, Jiangnan First Family, and Shenli Gorge. Experience the unique charm of Danxia landscape and filial piety culture on a 2-day trip.
Danxia peaks, filial piety hometown, canyon scenery, ancient village charm
In the morning, climb Xianhua Mountain to enjoy Danxia scenery; at noon, taste local Pujiang farm cuisine; in the afternoon, visit Tongji Lake to appreciate lake and mountain views; in the evening, explore the county town night scene.
In the morning, visit Jiangnan First Family to experience filial piety culture; at noon, taste local specialties; in the afternoon, explore Shenli Gorge and Songxi Ancient Village; conclude the trip in the evening.
A traditional local snack made from flour dough filled with pickled vegetables, tofu, meat, etc., then baked. Soft and fragrant, it is one of the most representative foods in the area.
A Pujiang specialty noodle dish. Dough is rolled into strips and pressed against a rice sieve with the thumb to create a unique shape. Chewy in texture, usually cooked with bamboo shoots, preserved mustard greens, and other ingredients for a delicious flavor.
A specialty of Pujiang and a Chinese geographical indication product. The Kyoho variety is most famous, with plump, juicy, sweet fruits. It is a beloved summer fruit, and Pujiang is known as the "Hometown of Kyoho Grapes in China."
A Pujiang specialty snack made from the leaves of the腐婢 tree. It has a bright green color, smooth and tender texture, and is refreshing and cooling, making it a traditional summer delicacy.