Travel in Nanhu District, Jiaxing, Zhejiang
Nanhu District, Jiaxing, Zhejiang — the birthplace of China's revolutionary Red Boat, home to famous attractions including Nanhu Lake Scenic Area, Yuehe Historic District, and Meiwang Street. Experience the dual charm of red culture and water town romance in 2 days and 1 night.
Nanhu District 2-Day 1-Night Red Culture & Water Town Tour
Red Boat sets sail, water town stroll, cultural experience, culinary exploration
Visit Nanhu Red Boat and the Revolution Memorial Hall in the morning; taste Jiaxing's signature Zongzi at noon; stroll through Yuehe Historic District in the afternoon; experience the water town night view and local cuisine in the evening.
- Yuehe Inn
- Nanhu Hotel
- City Center Business Hotel
- Water Town Boutique Homestay
- Jiaxing Zongzi
- Nanhu Ling (Water Caltrop)
- Wenhu Sauce Duck
- Fermented Eggs
- Crispy Mutton Noodles
- Nanhu entrance fee: ¥60
- Yuehe District: Free admission
- Recommended to hire a guide for red history
- Wear comfortable flat shoes for water town tours
Visit Meiwang Street cultural district in the morning; taste local specialty dishes at noon; visit Jiaxing Museum in the afternoon; stroll through Lanxiu Garden at dusk to conclude the trip.
- Nanhu District attractions are concentrated and walkable
- Bus routes connect all attractions
- Recommended to use bike-sharing for sightseeing
- Nanhu Lake: ¥60
- Jiaxing Museum: Free
- Meiwang Street: Free
- Lanxiu Garden: Free
- Museum requires advance reservation
- Meiwang Street has a light show at night
- Lanxiu Garden is crowded during morning exercise hours
- Jiaxing tourist combo tickets available
Must-Try Foods in Nanhu District
Jiaxing Zongzi
A traditional signature dish of Jiaxing, famous for its glutinous yet firm texture, rich but not greasy filling, tender and fragrant meat, and perfectly balanced sweet-savory flavor. The fresh meat Zongzi, in particular, is hailed as the "King of Zongzi."
Nanhu Ling (Water Caltrop)
A Jiaxing specialty named after Nanhu Lake. The caltrop has no thorns, with green skin and white flesh, thin shell and sweet taste. It can be eaten raw or cooked, making it a unique local aquatic fruit and vegetable.
Wenhu Sauce Duck
A famous Jiaxing specialty, made from premium mallard ducks using traditional sauce-curing craftsmanship. It features a rich sauce-red color, delicious flavor, and tender meat — an excellent accompaniment to any meal.
Crispy Mutton Noodles
A traditional Jiaxing noodle dish made with premium mutton through a special cooking process. The meat is tender and falls off the bone, the noodles are chewy, and the broth is rich and flavorful — a perfect nourishing dish for winter.
- Spring (Mar-May): Pleasant climate, Nanhu Ling in season
- Summer (Jun-Aug): Lotus flowers in full bloom, Nanhu at its most beautiful
- Autumn (Sep-Nov): Clear skies and crisp air, perfect for water town strolls
- Winter (Dec-Feb): Savor crispy mutton noodles and feel the winter warmth
- Visit Nanhu Red Boat for revolutionary heritage
- Stroll through Yuehe District's water town charm
- Try Jiaxing Zongzi making experience
- Cultural immersion at Meiwang Street
- Night tour of the water town
- Tickets & experiences: Approx. ¥100-200
- Accommodation: ¥300-800 (1 night)
- Dining: ¥150-300/day
- Transportation: ¥100-200
- Total: ¥800-1500
- How to get to Nanhu District? → Buses from Jiaxing South Station go directly to Nanhu Lake
- Do I need a reservation for Nanhu Red Boat? → Advance reservation for guided tours recommended
- What's special about Yuehe District? → Water town scenery, traditional snacks, handicrafts
- Which Jiaxing Zongzi is most authentic? → Wufangzhai is the most famous brand