Gongqingcheng City, Jiujiang, Jiangxi — a youthful city by Poyang Lake, blending red culture with ecological beauty, featuring Fuhua Mountain, Ganlu Temple, Poyang Lake Wetland and other distinctive attractions. A 1-day deep experience of historical sentiment and natural beauty.
Red commemoration, Zen experience, wetland bird watching, cultural exploration
Morning: Visit Fuhua Mountain to experience red history, tour Ganlu Temple for Zen culture; afternoon: explore Poyang Lake Wetland to watch migratory birds, visit Gongqingcheng Museum to learn about city development; evening: stroll through Tea Mountain Bamboo Sea to enjoy peaceful moments.
A specialty of Gongqingcheng, made from local high-quality mallards cured and dried using traditional techniques. Firm texture, savory and delicious, an excellent gift.
A specialty of Poyang Lake, whitebait is transparent with tender flesh and rich nutrition. Can be steamed, scrambled with eggs or made into soup, a famous local lake fresh delicacy.
Made from fresh Poyang Lake fish marinated with wine lees, with a mellow taste and rich wine aroma, a traditional folk delicacy of Gongqingcheng.
A specialty tea from the nearby Lushan region, also cultivated within Gongqingcheng. The tea is fragrant and mellow with a bright infusion, a local specialty beverage.