Xianning City, known as China's Hot Spring City and the Hometown of Sweet Osmanthus, is famous for the historic Battle of Chibi. It boasts abundant tourism resources including hot spring wellness, Three Kingdoms culture, mountain scenery and ecological landscapes. It is an ideal tourist destination for history exploration, leisure vacation and outdoor sightseeing.
Central urban area & core hot spring zone
Land of fish and rice by the Yangtze River
South Hubei gateway & red revolutionary base
Hometown of sweet osmanthus & ancient weirs
Ecological treasure land & home of Jiugong Mountain
Ancient Three Kingdoms battlefield city
Enjoy hot spring wellness, explore Three Kingdoms relics, climb famous mountains, explore karst caves and cruise lakes, and experience the rich culture and natural scenery of southern Hubei
Visit Qianshan National Forest Park in the morning to breathe fresh air in the natural oxygen bar. Experience Xianning Hot Spring in the afternoon. Take a walk and enjoy night views at Sweet Osmanthus Expo Park in the evening.
Travel to Chibi City for a full-day tour. Visit the famous Chibi Ancient Battlefield in the morning. Wander Yangloudong Ancient Street in the afternoon. Watch the live-action show "Impression Chibi" in the evening.
Full day tour of Jiugong Mountain. Take cable car uphill in the morning to watch sunrise and sea of clouds. Visit Yunzhong Lake and Shilong Gorge in the afternoon. Experience mountain camping and stargazing at night.
Explore Yinshui Cave in the morning by boat and mini-train to view spectacular stalactites. Visit Chuangwang Mausoleum in the afternoon. Stay in Tongshan County for the night.
Cruise on Lushui Lake to enjoy the thousand-island scenery in the morning. Visit local specialty markets at noon. Buy souvenirs and end the whole trip.
A famous local dish stewed with free-range chicken in clay pot. The soup is rich and delicious, a representative nourishing food of Xianning.
Traditional pastry made with local sweet osmanthus, soft texture with strong floral fragrance.
Made with natural hot spring water, tender and tasty, a signature dish in hot spring resorts.
Combination of various preserved meat, fragrant but not greasy, a classic winter dish in southern Hubei.