Enshi City, Hubei Province - the core area of the world's selenium capital and the seat of Enshi Prefecture government, integrating grand canyon wonders, Tusi culture, and folk custom experiences. 4 days 3 nights in-depth tour including geological exploration, cultural roots seeking, and food experience.
Explore canyon wonders, visit ancient Tusi city, taste Daughter City customs, tour Ordovician stone forest, and experience the perfect integration of the world selenium capital and Tujia culture
Visit Enshi Grand Canyon all day: explore Yunlong Ground Fissure in the morning, challenge the Cliff Plank Road in the afternoon, watch iconic landscapes like One Incense Pillar, and experience the magnificence of the most beautiful scar on earth.
Visit Enshi Tusi City in depth in the morning to learn about the history and culture of the Tusi system, participate in Tujia folk custom experience activities in the afternoon, and watch large-scale Tujia song and dance performances in the evening.
Immerse yourself in Tujia Daughter City all day: stroll through folk custom blocks to buy handicrafts in the morning, participate in folk activities like Bowl-Throwing Wine in the afternoon, and taste Tujia characteristic long table banquet in the evening.
Visit Suobuya Stone Forest in the morning to explore the Ordovician underwater world 460 million years ago, buy Enshi specialties in the afternoon, experience Enshi Yulu tea art, and end the pleasant journey.
Enshi's characteristic traditional snack, crispy outside and soft inside, with a fragrant smell. Named because the cake crust crumbs keep falling off during baking, it is a representative food of the Tujia people.
A classic Tujia dish with a long history, made from soybean residue as the main ingredient, rich in protein and dietary fiber, with a unique taste and rich nutritional value.
Locally smoked natural bacon cured with cedar fire, fat but not greasy, tender meat, the most iconic meat dish of Enshi Tujia families.
China's famous selenium-rich green tea, tender bud leaves, fresh and mellow tea soup, one of Enshi core characteristic agricultural products.