Xisha District, Sansha City – a bright pearl in China's South China Sea. This 4-day 3-night tour takes you to explore Yongxing Island, cruise around Qilianyu Islands, and experience Quanfu Island, feeling the perfect combination of the mysterious sea area, unique ecology and important strategic position of the Xisha Islands.
Explore the government seat, tour coral reef groups, enjoy glass-clear sea water, and experience the unique charm of Xisha
Land on Yongxing Island and visit the seat of Sansha Municipal Government and various facilities on the island
Explore the coral reef group of Qilianyu Islands and experience the rich marine ecosystem
Swim in the glass-clear waters of Quanfu Island and experience fisherman culture on Yinyu Island
Participate in patriotic themed activities and gain an in-depth understanding of the history and strategic significance of the South China Sea
Rich marine resources in the Xisha sea area, various fish, shellfish, shrimp and crabs are fresh and delicious, cooked in simple ways to retain the original flavor, experiencing the most authentic South China Sea flavor.
A characteristic Hainan cooking method, using fresh coconut juice as the hot pot soup base to cook fresh seafood from the Xisha sea area, the soup is sweet with strong coconut aroma, and the seafood is fresh and tender.
A traditional porridge made from fresh sea fish in Xisha, the fish meat is tender and boneless, the porridge soup is rich and sweet, nutritious and easy to digest, it is a classic food in the South China Sea area.
A specialty seaweed of Xisha, growing in the pure coral reef sea area, with crisp and tender taste and rich nutrition, can be eaten cold or cooked in soup, with a unique marine flavor.