Jiangshan City, Quzhou, Zhejiang — an ancient mountain and water city at the junction of Zhejiang, Fujian and Jiangxi provinces, home to Jianglang Mountain, Nianbadu Ancient Town, Xianxia Pass and other famous attractions. A 3-day 2-night trip to experience Danxia wonders and ancient town charm.
Danxia wonders, ancient town charm, majestic pass ancient rhyme
Morning: Climb Jianglang Mountain to admire the Danxia landform. Noon: Taste farmhouse cuisine. Afternoon: Explore Qingyang Mao Clan Cultural Village. Evening: Check into a city hotel.
Morning: Explore Xianxia Pass and feel the majesty of the ancient pass. Noon: Taste local specialties in the ancient town. Afternoon: Tour Nianbadu Ancient Town. Evening: Experience the night view of the ancient town.
Morning: Visit Fugai Mountain to enjoy strange rocks and caves. Noon: Taste local specialties. Afternoon: End the trip and return.
A traditional specialty pastry of Jiangshan City, made from high-quality glutinous rice with brown sugar, sesame and other ingredients. Soft, sticky and sweet, it is an essential festive food.
A specialty of Nianbadu Ancient Town, made from glutinous rice, brown sugar, osmanthus and other ingredients. Named for its shape resembling a gong (tongluo), it has a delicate texture and sweet taste.
A specialty of Jiangshan, with tender meat and rich nutrition. Prepared in various ways such as poached or braised, it is a signature dish at local banquets.
A farmhouse specialty of Jiangshan, made by stir-frying local bacon with dried bamboo shoots. Rich aroma and full flavor, an excellent dish to accompany rice.