Menghai County — the hometown of the world's tea source. A 2-day-1-night trip to explore the thousand-year-old Hekai Ancient Tea Garden, experience life in the Dai ancient village, and feel the China-Myanmar border atmosphere.
Tea Culture + Ancient Villages + Border Scenery, feel the charm of Pu'er Tea Source
Visit the world's tea source Hekai Ancient Tea Garden in the morning, experience Dai ancient village life in the afternoon.
Experience China-Myanmar border atmosphere in the morning, explore Dai cultural heritage in the afternoon.
A Menghai specialty, using Pu'er tea in dishes including tea-flavored chicken, tea soup hot pot, tea leaf omelet, and other creative dishes.
A traditional Dai fermented food, made from naturally fermented bamboo shoots, can be cooked with fish or meat, sour and fragrant, a unique flavor.
A traditional Dai staple food, glutinous rice and peanuts are filled into fresh bamboo tubes and roasted, with a rich bamboo fragrance, soft and delicious.