Nagqu City, Lhari County—a perfect combination of plateau wetlands and glacier wonders, featuring unique landscapes such as Maindag Wetland and Zhongyu Township. A 4-day 3-night itinerary to explore natural secrets and experience pristine Tibetan village culture.
Wetland Bird Watching + Village Experience + Glacier Exploration, feel the charm of the Northern Tibetan Plateau
Full day natural ecology experience
Full day natural adventure experience
Full day deep cultural experience
Half-day leisure shopping and return trip
A specialty of Lhari, the Tibetan fragrant pig has tender meat and low-fat content. It is usually roasted or stewed, offering a unique flavor.
Traditional yogurt made from local yak milk, featuring a rich taste, moderate sweetness and sourness, and rich nutrition that is easy to digest.
A traditional Tibetan staple food made by kneading highland barley flour with butter. It is portable, shelf-stable, and provides ample energy.