Ul Gai Management Area, Xilingol League, Inner Mongolia — the best-preserved natural grassland. A 2-day 1-night itinerary blending grassland scenery, Corps culture and holy water exploration.
Natural wonders + holy water exploration + Corps memories, feel the unique charm of the grassland at the edge of the sky
Exploration of natural wonders and holy water culture
In-depth experience of Corps history and grassland folk customs
A traditional delicacy of Ul Gai Grassland, made with locally free-range lamb, boiled in plain water and eaten by hand, paired with wild chive flower sauce. The meat is tender and the flavor unique.
A precious wild edible fungus unique to Ul Gai Grassland, with thick flesh and rich aroma. It can be stir-fried or used in soup, a true "mountain delicacy" of the grassland.