Huolinguole City, Tongliao, Inner Mongolia — Energy Pearl on the Grassland. A 2-day 1-night itinerary experiencing Mongolian Yuan culture, industrial landscapes and wetland ecology.
Grassland culture + industrial landscape + wetland leisure, experience the charm of a coal city
Explore the grassland sculpture complex in the morning, overlook the full view of the industrial city in the afternoon
Morning walk in wetland park, afternoon learning about energy industry
A traditional Mongolian delicacy made from grassland lamb boiled in plain water and eaten by hand, served with wild chive flower sauce, reflecting the bold grassland food culture.
A Huolinguole specialty noodle dish made from buckwheat flour, with a chewy texture, often served with mutton soup or pickled vegetables.