Nanchang, Jiangxi — a heroic city with famous attractions such as Tengwang Pavilion, Bayi Square and Poyang Lake, integrating red culture, Ganpo scenery and modern urban charm.
Core of Nanchang's old city, commercial and cultural center
Important district of Nanchang, location of Bayi Square
Industrial culture district, home to Badashanren Memorial Hall
Eastern new district of Nanchang, high-tech industry concentration
Western new district of Nanchang, rich historical culture
Modern new urban area of Nanchang, core area west of Ganjiang River
Leading county of Nanchang, core of Poyang Lake Eco-Economic Zone
Northwestern gateway of Nanchang, characteristic ancient village cluster
Southeastern gateway of Nanchang, profound cultural heritage
Explore red memories, ascend famous towers, experience Ganpo culture
Morning: Ascend Tengwang Pavilion to experience the artistic conception of "Sunset clouds fly together with a solitary wild duck"; afternoon: visit Bayi Square and August 1 Uprising Memorial Hall to learn about Nanchang Uprising history; evening: stroll along the Ganjiang River to enjoy the night scenery on both sides.
Morning: Visit Shengjin Pagoda Food Street to taste authentic Nanchang snacks; afternoon: visit Badashanren Memorial Hall to appreciate the charm of calligraphy and painting art; evening: explore Wanshou Palace Historical & Cultural Block to experience Nanchang's nightlife.
Morning: Head to Poyang Lake Wetland Park for birdwatching and scenery appreciation; afternoon: visit Phoenix Ditch Scenic Area to experience eco-agriculture; evening: return journey, concluding the Nanchang culture tour.
Nanchang's most representative snack. The rice noodles are smooth and chewy, served with special sauce, peanuts, dried radish and other condiments. Sour and spicy to stimulate the appetite.
Nanchang's specialty soup, slow-cooked in a clay pot over low heat. Rich and flavorful soup with abundant nutrition, a perfect match with mixed noodles.
Traditional famous dish of Nanchang. Artemisia is fragrant, cured meat is savory, complementing each other perfectly, a regular on Nanchang dining tables.
Traditional sweet pastry of Nanchang, crispy on the outside and soft on the inside, sweet and delicious. A beloved breakfast and tea snack of Nanchang locals.