Mengjin District, Luoyang, Henan — the boundary point of the middle and lower reaches of the Yellow River, the birthplace of Hetu Luoshu, integrating Yellow River scenery, wetland ecology and ancient village culture. A 2-day & 1-night in-depth tour includes bird watching in the wetland, cultural exploration, and strolling through ancient villages.
Watch migratory birds in the Yellow River Wetland, visit the sacred place of Hetu Luoshu, tour the Ming and Qing ancient villages, taste the characteristic food of Menggong, and experience the profound heritage of Yellow River culture
Visit the Yellow River Wetland Nature Reserve in the morning for bird watching and photography. Visit Longma Futu Temple in the afternoon to learn about Hetu Luoshu culture. Taste Yellow River characteristic food in the evening.
Visit Weipo Ancient Village in the morning to experience the style of Ming and Qing dwellings. Visit Emperor Guangwu of Han Mausoleum in the afternoon to learn about the history and culture of the Eastern Han Dynasty. Buy local specialties in the evening to end the trip.
A specialty carp from the Mengjin section of the Yellow River, with tender meat and rich nutrition. It can be braised in brown sauce, steamed or sweet and sour, and is a must-have delicacy for local banquets.
A Chinese geographical indication product with a thousand-year cultivation history. It has delicate flesh, juicy and sweet taste, and is known as "Menggong Pear".
Wild shrimp from the Yellow River, small in size but delicious in taste. It can be fried, stir-fried or made into soup, with rich nutrition and unique flavor.
A local traditional snack made from mung bean batter, as thin as paper. It can be eaten with rolled vegetables, with a soft and tough taste and unique flavor.