Zhouning County, Ningde City, Fujian Province — the pearl of the high mountains in eastern Fujian, with an average altitude of over 800 meters. It boasts unique scenic spots such as Jiulongji Waterfall, Carp Stream, and Chenqiao Ancient Village. A 2-day & 1-night tour perfectly combines the wonders of waterfalls and the customs of ancient villages.
Enjoy waterfalls and streams, explore ancient villages, and admire mountain views
In the morning, watch the Jiulongji Waterfall Group and feel the shock of the cascading water; in the afternoon, visit Chenqiao Ancient Village to experience the tranquility of the high mountain ancient village; stay in the urban area at night and taste the characteristic high mountain food.
In the morning, stroll along Carp Stream and experience the unique culture of harmonious coexistence between humans and carps; in the afternoon, visit Dishui Rock to admire the wonders of cliff waterfalls; in the evening, climb Xianfeng Mountain to overlook the high mountain meadow scenery.
A traditional famous snack in Zhouning. The filling is made by beating pork hind leg meat, the wrapper is as thin as paper, crystal clear after being cooked. Served with bone soup and chopped green onion, it tastes delicious and is the first choice for local breakfast.
A characteristic food of Zhouning. The wrapper is made by mixing glutinous rice flour with blackberry leaf juice, wrapped with fillings such as shredded radish and dried shrimps, then steamed. It has a black color, soft and glutinous taste, and is salty and delicious.
A farmhouse specialty in Zhouning. Loach and noodles are cooked together with seasonings such as ginger and garlic. The loach meat is tender, and the noodles absorb the essence of the soup, which is fresh and rich in nutrition.
A high mountain specialty of Zhouning, made from konjac. It has a chewy texture, can be stir-fried or boiled, rich in dietary fiber, and is a famous healthy food locally.