Sichuan Leshan — City of Dual World Heritage. Worship the Leshan Giant Buddha, ascend the Golden Summit of Mount Emei, and experience Jiazhou cuisine and Buddhist culture.
Leshan city center, location of the Giant Buddha
Hometown of Guo Moruo, major industrial town
Water town, city of banyan trees
Gorge wonders, Yi ethnic culture
Buddhist sacred land, fairy mountain and Buddhist kingdom
Hometown of Confucian temples, capital of jasmine
Salt horse ancient road, hometown of citrus
Hometown of calligraphy and painting paper, Thousand Buddha Cliff
Hometown of bamboo sea, ecological pearl
Yi culture, Heizhu Gorge
Yi settlement area, hometown of tea
Worship the Giant Buddha, ascend the Golden Summit, taste Jiazhou cuisine
Arrive in Leshan, head to the Leshan Giant Buddha Scenic Area, and worship the World Cultural Heritage site.
Full day exploring the World Cultural and Natural Dual Heritage Site of Mount Emei, ascending the Golden Summit to worship the Samantabhadra Bodhisattva.
Morning stroll through Suji Ancient Town, afternoon experience Jiazhou culture, and taste authentic Leshan cuisine.
Morning visit to Qianwei Confucian Temple, afternoon ride on the Jiayang Small Train, and experience industrial cultural heritage.
The most representative dish of Leshan, originating from Suji Ancient Town. The beef is tender, the broth is rich, and it is served with a special dipping sauce for a unique flavor.
A traditional famous dish of Leshan, with a crispy, sweet, and aromatic outer skin and tender, juicy meat. It is a must-serve dish for local banquets.
A Leshan specialty snack with tender bean curd and rich toppings, available in spicy, sour, and other flavors. It is deeply loved by diners.
A traditional Leshan cold skewer dish made with free-range chicken and a variety of spices, soaked in a special broth. It is spicy, savory, aromatic, and has a lingering aftertaste.